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Delightful wintery dish. Recipe adapted from the Sundays at Moosewood Restaurant Cookbook. You can freely substitute butternut squash or other winter squash for the sweet potatoes, and any greens work great.
Vegan!
Source: Sundays at Moosewood Restaurant (Entered by Jay Payne)
Servings: 6
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Another delicious thing to do with all those greens. This recipe is among my top 5 for kale dishes.
Vegetarian!
Source: Becky Harmon (Entered by Jay Payne)
Servings: 2-4
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Another Wintery delight for all those sweet potatoes and greens!
Vegetarian!
Source: http://www.epicurious.com (Entered by Jay Payne)
Servings: Makes 10 servings
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